Genetic Nutrition Hydrolysed Marine Collagen

Marine Collagen has an effect on:

• SKIN: Human clinical studies have shown that daily oral usage of our collagen improved skin firmness and reduced wrinkles on the belly, face, and forearm. Additionally, it showed a preventative effect against skin dehydration.
• JOINT HEALTH: Type 1 collagen is the most frequently occurring collagen in the body. It is present in the skin (75%), placenta, bones (90%) tendons, and ligaments (80-86%). Our collagen can provide the amino acids which make up for collagen in these tissues. Furthermore, it may also increase the dietary absorption of calcium.
• WOUND HEALING: Amino acids found in collagen are critical components in fibroblast formation, wound contraction, and scar formation.
• WEIGHT MANAGEMENT: As a dietary protein it plays a role in weight management due to protein’s effects on satiety.

Ingredients

Hydrolysed Marine Collagen (derived from Fish)

Suggested Use

Add 5 grams (1 x scoop) to 250ml of water or juice, shake well. Consume once or twice per day. To ensure optimum digestion and absorption of amino acids, consume collagen powder on an empty stomach, at least 30 minutes before a meal.